Turkish craftsmen engraved beautiful designs such as clear, white or colorful bottles that look as if they were made out of crystallized ice, or more common designs like fruit or flowers.
Rules were created even for lighting the hubble-bubble and, as one of the main pastimes of the male population in the society, the preparation of the hubble-bubble was ceremonious and deliberately prolonged, especially for the eldest male in a family. In order to beautify old Turkish houses, a special corner was put aside where the hubble-bubble was placed.
A hubble-bubble consists four parts: Body, bowl, tube and mouthpiece.
Body-Gövde: This is the part where the bowl is placed and is filled with water in order to cleanse filth created by the burning tobacco and also to absorb the nicotine. Some professional hubble-bubble smokers used certain fruit like sour cherries or grapes in their gövde just to enjoy the motion it created in the water. The body is usually made of glass; however more elegant ones are made out of porcelain, silver or crystal and embellished with gold, silver or coral. These bodies formed a unique type of Turkish handcraft and were mostly decorated with floral motifs.
Bowl-Lüle: A specially-formed plug of tobacco (tömbeki) is put in the bowl, which is pierced and covered with a conical cap so that that the flame may be sheltered on windy days. Tömbeki is a special tobacco; not all tobaccos qualified for usage in the hubble-bubble, as only special dark, strong, and very high-nicotine tobaccos found favor with hubble-bubble enthusiasts. This tobacco was washed several times before use, as it was extremely strong. Only oak charcoal was to be placed on the top of the tobacco.
Tube-Marpuç: A long flexible hose attached to the pipe and air in the body part, is conveyed by means of this tube. A marpuç might be embellished with embroidery, beadwork or other woven handicraft art. There may be more than one tube so that two or more people can smoke together while chatting. Atop the pipe is a small metal tray to catch cinders.
Mouthpiece-Ağızlık: At the end of the tube (marpuç) there is a mouthpiece to inhale the smoke. Don't puff as strongly as on a cigarette. Rather, suck the smoke gently and don't inhale deeply. The sucking should generate pleasant bubbling sounds in the water, which is part of the fun.
All pieces of the hubble-bubble were produced by special craftsmen, whose jobs were named after the pieces they produced. The areas where these craftsmen used to concentrate are called by these names – even today there is an area called Marpuççular in Covered Bazaar.
Now Turks don't have as much time to sit and smoke hubble-bubble as their fathers and grandfathers did years ago. Unfortunately, like most wonderful things from the past, the hubble-bubble suffered a decline with the availability of the cigarettes, which forever changed the way Turks use tobacco. However, recently hubble-bubbles have caught the interest of the new generation in Turkey in search of their history and traditions, and at coffee houses and recently the swiftly-spreading nargile cafés you can see many people enjoying this old pleasure.
In addition to young Turks, tourists who visit Turkey are attracted to the hubble-bubble and often buy them as souvenirs to take home to their family and friends. The new fashion is hubble-bubble flavored with strawberries, apples or cappuccino. It takes about an hour to smoke a pipe full of fruit tobacco, two hours for the stronger stuff. The smoke is noticeably cooler than cigarette smoke, and lightly intoxicating.
Old Turkish hubble-bubble lovers state that smoking a hubble-bubble is nothing like smoking a cigarette and also add "Cigarettes are for nervous people, competitive people and people on the run. When you smoke a hubble-bubble, you have time to think. It teaches you patience and tolerance, and gives you an appreciation of good company. Hubble-bubble smokers have a much more balanced approach to life than cigarette smokers." As long as there is a need for company and friendship, as long as people want to stop and think, there will be nargile cafés" is one of the most popular sayings nowadays.
Latest comments about this article
By Julia525 19.4.2012
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By chatart 12.8.2007
hubble-bubble try at mihrimah sultan in beyoğlu www.mihrimahsultan.com
By marotoo 13.9.2004
when I visied Aqaba and Amman..I smoked Nargile all the time, at night in the cafes with my friends..I loved it, and found it very tranquil..and life seemed so laid back...oooohhhhh memories hope to try again...
By washburn 10.11.2003
Thank you for a great imformative article. I have already requested my friends in Turkey try to find me a very one or a beautiful new one. All of your articles are so interesting and I love to share them with my Turkish friends.
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Alexandre Vallaury - Architect Alexandre Vallaury was born into a Levantine family in İstanbul in 1850. Apart from the years he spent on architecture education in Paris, he lived in İstanbul for the rest of his life. more...
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